Trusted experts in the kitchen, Scanpan of Denmark pride themselves in durability and functionality. Scanpan have developed kitchen knives that offer amateurs and professionals alike effortless use with all the features, benefits and innovation you have come to expect from Scanpan. The updated Scanpan Classic knives now features a sleek and elegant design. Each knife is perfectly weighted and balanced with an ergonomic bolster for an improved chopping grip and the blade is hardened to perfection. Santoku in Japanese means three virtues or three uses, which describes perfectly the popular shape of knife. Good for chopping, dicing and mincing meat, fish and vegetables, its granton edge also allows you to slice thinly making it the perfect all round knife.
