Carve your holiday roast or easily slice large pieces of meat using the Victorinox Cooks-Carving Knife. Featuring a long, thin blade, this knife is designed for smooth, precise cuts with minimal effort. The blade is made from high-quality stainless steel, ensuring it stays sharp for longer periods and resists corrosion. The ergonomic Fibrox handle provides a comfortable, secure grip, even when working with wet hands. The handle is also slip-resistant, reducing the risk of accidents while cutting.
